As a grower, sometimes is difficult to check the information, automate processes, or only check the email to try to find out the history tracking of some natural event that affects our plants.
With this kind of necessity clearly in mind, we start to develop our first project, humidity management for eatable fungi. Together with the farmer Juan Luis a retired man that wanted to improve his earnings doing what he loves, we start to develop the device according to his necessities.
The result was a device that measure in real time the relative humidity and get it in the desired range between 70% to 85%, sending the information to the cellphone where Juan Luis can configure the parameters according to his needs. The project improves the fungi production to a few fungi to commerce in the surrounding restaurants.
From there on, we have developed watering devices for potatoes, basil, greenhouses, and data analytics for performance monitoring among others.